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If you're a fan of lasagne, you'll love this easy peasy alternative to a lasagne-like dish.
1 jar of your favorite pasta sauce
Brown ground beef, adding onion if desired, season with S & P - drain
Add pasta sauce to meat.
Boil egg noodles per directions and drain.
Stir in 1/4 cup sour cream...more or less and 2-3 "stalks"diced green onions to drained noodles
1st layer - noodles w/sour cream and onion in a 9 x 13 pan.
2nd layer - meat sauce
3rd layer - grated cheese (mozzarella, Italian blend, whatever you have...)
Bake @350 until bubbly on top.
Even better the 2nd day!